Ever wondered what the safest distance is for your gas grill to be from your house? The only thing you should be cooking is your meal of choice and never your hard earned home. Beginner Grilling will get into detail about answering various gas grill questions such as how far does a gas grill need to be from the house.
So How Far Does A Gas Grill Need To Be From The House?
Keeping your grill at a safe distance from your home or any building structure is very important and listed within most grills instruction manuals. The minimum distance for any grill is 3 feet from house walls 10 feet from any objects or structures that are flammable. This also includes any buildings next to your home, structures, decks, attached garages or pool houses, and pretty much anything that is a possible fire hazard. Keep in mind that your gas grill needs to be far away from tall grass or shrubbery since it can catch fire, which has the potential to spread. Always keep a fire extinguisher next to your gas grill because you never know when you will need it.
Make Sure You Are In A Well Ventilated Area
To prevent carbon monoxide poisoning from using your gas grill always make sure you are grilling outdoors or in a well ventilated area. Gas grills, wood chips, and coals all give off carbon monoxide which is fatal for people to inhale. Protect your family, friends, and customers by making sure you are grilling in well ventilated areas. Not only is it a safety hazard for everyone, but city regulators may be able to shut down a restaurant by breaking that health code rule.
NEVER Use An Outdoor Grill Indoors
Always use your outdoor gas grill as intended which means never grilling indoors. Grilling indoors can be fatal since outdoor gas grills create carbon monoxide as a bi-product anytime the grill is used. The same concept applies to coal or wood chip burning grills as well since they too emit carbon monoxide as a bi-product. If you are trying to grill indoors then you must by an indoor grill since they are created for indoor use. Its never a good idea to cut corners on your own health, so be sure to read the instructions listed within the manual of your gas grill for proper usage.
There are more important facts about gas grill safety Beginner Grilling will share because its very important. Its a custom for the articles to retain some of the most valuable information and tips for beginner grillers all the way to the experts. If you have never heard of HCAs or PAHs then be sure to read more below.
How To Avoid HCAs and PAHs When Using Your Gas Grill
You are probably wondering what HCAs and PAHs are? They are both harmful for people and can cause cancer. HCA’s (heterocyclic amines) are carnicinogens created when meat, fish, or poultry are over cooked leaving it burned due to cooking at extreme temperatures above the norm. PAHs (polycyclic aromatic hydrocarbons) are another form of carcinogens created when coal, wood, oil, or gas is burned. This is why its very important to never overcook your meals whether you are using the correct amount of gas heating or not. To avoid HCAs be sure to cook your meat at a low median temperature and note slow cooking is always the safest cooking. In order to avoid PAHs never over gas your grill when cooking or using more fuel than you should. There is no need to run a gas grill on all burners at maximum heat if the amount of food you are cooking only requires one burner. Avoid getting cancerous hydrocarbons on your meals and never over cook your meals. If someone tells you they prefer their meats, poultry, vegetables, or fish slightly burned then be sure to tell them its not healthy to do that.
Remember How Far Does A Gas Grill Need To Be From The House At All Times
By reading everything so far you should let others know about these important safety facts anytime someone is using a gas grill. There is bound to be a friend or family member who thinks they know everything about gas grilling but ends up breaking every safety rule in the instruction manual. As stressful as it may be to “one up” another on their gas grill regarding safety, just note that you may be saving their lives from a possible disaster if you didn’t bother to tell them. The importance to remember how far does a gas grill need to be from the house, along with the safe methods of cooking your meats or other food items cannot be stressed enough. Owning a gas grill has its own form of responsibility from keeping it clean, ensuring all gas is turned off after usage, and making sure the food you cook is safe to eat along with the buildings surrounding the outdoor gas grill.
I’m sure after reading this you feel more relaxing knowing these important facts. Have you ever noticed most grills are outside and hardly inside unless they are made for indoor use or an actual kitchen? Did you also notice that hardly any restaurants serve meats, fish, or poultry that is burned to the point that its charred? Its because they know it isn’t safe to serve people burnt food due to the risk of cancer. Thank you for reading this article and be sure to keep your friends, family, or customers safe by enlightening them on these facts. Enjoy your grill and remember to GRILL SAFE!
Q & A:
What if my house is made of brick or stone? Do the rules still apply?
A) Yes the distance rules still apply because there are most likely other materials on the house or building that are flammable.
Some of my friends say charred meats taste better. Should I bother to convince them otherwise?
A) Yes if you care about your friends health and want them to avoid the possibility of getting cancer from HCAs. Sometimes teaching others may possibly be life saving information if worked upon.
What if I use my gas grill underneath a porch? It’s still ventilated right?
A) You should always use a gas grill in an area that is non flammable. If your porch is flammable then it is never advised to do so. Safety first!